#FernieFoodie

Open for Summer from June 8th – Oct 8th, 2018 

Located just outside of Fernie BC, our 2 restaurants and spectacular patios are a must stop while visiting the area.  The Bear Lodge Bistro offers more casual offerings with the signature eat in fernie, restaurants, dine, fernie foodie, patiosIsland Lake flare. The Tamarack Lodge Dinning room offers an unforgettable fine dining experience.

Click here to learn about our Food Philosophy

Bear Lodge Menu  /   Tamarack Dinner Menu 

Father’s Day Brunch in the Tamarack Lodge Sunday June 17th

11am – 2pm Reservations needed

Adults: $38pp Children (4-12): $18pp

Father’s Day lunch special in the Bear Lodge
2 burgers and a 650ml Take a Hike Pilsner – $35
Available 11am – 5pm

Weekly Tamarack Lodge Specials:

Date Night Mondays All Summer! Bring your partner up for a romantic dinner!  Get 2 entrées, 2 glasses of Bubbly and an appetizer to share.  Just $89 per couple

Wine Tasting Wednesdays – All Summer! 5 course tasting menu perfectly paired with 5 wines from our diverse cellar.  $99 per person

Bear Lodge Hours – Open 11 – 8 from June 8th to Sept 3rd.  11 – 5 from Sept 4th – Oct 7th.


Please note: Avoid disappointment, please call ahead for availability and reservations. Call 250-423-3700 to book

Island Lake_Cookbook_cover

Have a look at our summer delicious summer cocktail menu

Wine Library
Our dishes are brilliantly matched with an extensive and eclectic wine list. Collecting great wines from California, our neighboring Okanagan, Europe and the new world, our cellar is a proud representation of the quality we offer our guests. Explore a new vineyard’s best or a tried and true classic from new or old world.

Click here to learn about our Wine Philosophy 

Our French inspired Rocky Mountain Cuisine has recently been documented in a cookbook from Whitecap publishing.

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From Our Customers

Kudos to all your staff for their wonderful and gracious hospitality. I was particularly impressed that everyone addressed us by our first names from the moment we arrived until we departed.

Did I mention "kudos to all"? That includes all the folks in leadership who set up your system and motivate your people to make for such a wonderful guest experience.

Jack Altschuler - Northbrook, IL